Red Sangria
2 bottles red Spanish wine (I like to use Rojo Mojo)1 C Brandy
1/2 C Triple Sec
1 C Orange Juice
1 C Pomegranate Juice
1/2 C Simple Syrup (equal parts sugar and water heated until sugar dissolves)
Orange slices
Red Apple Slices
Blackberries
Mix all ingredients together and let stand in a tightly sealed container or pitcher for at least 3 hours, preferably 24 hours, in the refrigerator before serving
